The owners of ZOCA Restaurant will open a market on Aug. 17 that is fully accessible from the restaurant's front window on Garfield Parkway for beachgoers and local residents.  In addition to the full ZOCA Restaurant carryout menu, the market will offer such healthy options as “grab-and-go” salads, traditional Mexican sodas, fresh local produce, homemade salsas and ZOCA sauces. It will also have a separate menu offering hot-off-the -grill sandwiches (available daily 12-4), cold shrimp & chicken salads, and fresh dips such as made-to-order guacamole.