WILMINGTON – It took nearly a year for the first family to take in a meal at a Delaware restaurant despite frequently coming back to their Greenville home on the weekends, but President Joe Biden ...
Banks’ Seafood Kitchen has officially taken the place of Harry’s Seafood Grill. David Banks, the longtime executive chef of Harry’s Savoy Ballroom, Harry’s Seafood Grill and Kid Shelleen’s, is now the sole owner and operator ...
David Banks, executive chef at Harry’s Seafood Grill, has purchased the riverfront restaurant from his Harry’s Hospitality Group partner Xavier Teixido. The price was not disclosed. Banks sold his shares in Kid Shelleen’s at 1801 ...