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5Q: David Banks, owner & operator of Banks’ Seafood Kitchen
March 26, 2018
Banks’ Seafood Kitchen has officially taken the place of Harry’s Seafood Grill. David Banks, the longtime executive chef of Harry’s Savoy Ballroom, Harry’s Seafood Grill and Kid Shelleen’s, is now the sole owner and operator ...
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David Banks buys out Harry’s Seafood partner
October 20, 2017
David Banks, executive chef at Harry’s Seafood Grill, has purchased the riverfront restaurant from his Harry’s Hospitality Group partner Xavier Teixido. The price was not disclosed. Banks sold his shares in Kid Shelleen’s at 1801 ...
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