Gaucho Jesse Jones, armed with a skewer of bacon-wrapped filet of beef, prepares to serve patrons at the new 300-seat Churrascaria Saudades in Newark Shopping Center. At the Brazilian steakhouse, […]
[caption id="attachment_18203" align="alignleft" width="300"] Photo by Ron Dubick[/caption]
Gaucho Jesse Jones, armed with a skewer of bacon-wrapped filet of beef, prepares to serve patrons at the new 300-seat Churrascaria Saudades in Newark Shopping Center. At the Brazilian steakhouse, which opened April 15, gauchos travel table-to-table slicing off thin pieces of slow-grilled meat.