Wilmington hosts Second Annual Black Restaurant Week: Sept. 29 – Oct. 5
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WILMINGTON – The Wilmington City Council with the Office of Economic Development are partnering with the Delaware Black Chamber of Commerce to host the Second Annual Wilmington Black Restaurant Week. Wilmington Black Restaurant Week will take place September 29 – October 5, 2024.
Throughout entire week the City of Wilmington and The Delaware Black Chamber of Commerce will be showcasing the diversity and richness of Delaware’s Black culinary culture while providing residents the opportunity to support local Wilmington restaurants. Residents can attend by visiting participating restaurants throughout the week and enjoy their favorite foods with options to dine in, take out, delivery, catering, and food trucks all week long.
Delawareans are encouraged to visit all participating Wilmington BRW venues. Those who visit 5 or more BRW sites can enter the Passport Challenge for a chance to win a $50 gift card. Attendees can download and print a dining passport at www.WilmBRW.com. The passport will be stamped at each venue visit. Attendees are encouraged to take a picture of their stamped passport and upload it to their social media accounts using #WilmBRW with the Wilmington City Council and the Delaware Black Chamber of Commerce tagged.
Throughout the week there will be a series of events including a kickoff event, a food truck event, a catering event, a pub crawl, and venues will feature special menu offerings and special discounts throughout the week. The week will conclude with a Grand Finale Celebration. Attendees are encouraged to bring their stamped passports to the Grand Finale event to enter the drawing to win a gift card.
“We are thrilled to be partnering with the Wilmington City Council, Office of Economic Development to bring this weeklong event to showcase the richness of Wilmington’s culinary culture. Economically, it is also imperative that we support our local minority owned businesses. They are all part of Wilmington’s rich heritage”, Ayanna Khan, founder, president and CEO of The Delaware Black Chamber of Commerce, said.
“As we celebrate the 2nd Annual Wilmington Black Restaurant Week, I’m filled with pride seeing this initiative, which we curated last year, continue to flourish and bring our community together. This week is a testament to the richness of our city’s culture and the incredible talents of our Black-owned restaurants. I encourage everyone to take advantage of this opportunity to dine at our diverse Black- owned establishments and savor the array of flavors they offer”, Ernest “Trippi” Congo, president of Wilmington City Council, said.
